Hiring the right Back-of-House (BOH) staff is essential for the smooth operation and success of any restaurant or kitchen. To ensure you bring in the best talent, it's crucial to conduct effective and insightful BOH staff interviews.

Conducting effective FOH staff interviews is a critical step in building a high-performing team. By following these guidelines and evaluating candidates thoroughly, you can select the right individuals who will contribute to the success of your restaurant and create memorable dining experiences for your guests.